Green tea with ginger Black Dragon | Black Dragon is an excellent tonic that has a long-lasting, pronounced effect, as well as a wonderful taste and aroma. It combines the heritage of China with the aromatic spices of southern Asia, and makes you fall in love with it from the first sip.
Eastern medicine specialists and their Western colleagues confirm the healing power of ginger tea leaves and roots. These plants received special properties as a gift from nature, which the human mind has learned to use to their advantage.
In dreams of summer sun
To feel its warming rays, we offer a simple and tasty recipe. For one serving you will need:
- Lemon lollipop tea - 3 teaspoons;
- ginger - 1-2 teaspoons;
- lemon - 2 slices;
- cane sugar - to taste;
- water - 250 ml.
Brew “Lemon Lollipop” with 150 ml of water (90–95 degrees) and let it brew for 5 minutes. Pour sugar with 100 ml of water (90–95 degrees) and stir until completely dissolved. Pour grated ginger and lemon slices into “sugar water” and mix in a blender. Combine all ingredients in a tall glass.
This aromatic citrus drink will be able to recreate a real summer mood!
Warm up after a long walk
A recipe based on black tea, ginger and honey is perfect for this. For one serving you will need:
- Assam Raidang tea - 2 teaspoons (can be replaced with any other classic variety of black tea);
- ginger - 1-2 teaspoons;
- honey - 3 teaspoons;
- water - 250 ml.
Brew black tea with water at a temperature of 90–95 degrees and let steep for 5 minutes. Add grated ginger root and honey, stir.
Honey smoothes out the sharpness of ginger, preserving all its beneficial properties. This honey-spicy drink will help you quickly warm up after returning from a winter walk.
Green tea with ginger Black Dragon | Black Dragon: what is the secret of its effectiveness?
Green tea is a drink that can give true pleasure and joy to everyone who tries it. It fills the body with energy and the soul with inspiration and strength to implement new ideas. Tea leaves processed using this technology retain a maximum of beneficial substances. Thanks to this, it has a positive effect on the health of children and adults; even the smallest crumbs can quench their thirst.
What valuable nutrients are contained in tea and ginger? Here you can find:
- polyphenols;
- essential oils;
- tannins;
- amino acids;
- gingerol;
- sequiterpenes;
- mineral complex.
Tea stimulates and excites the nervous system, accelerates the transmission of impulses between brain neurons, and also improves the supply of oxygen and nutrients to them. Due to this, a neuroprotective effect is achieved - nerve cells get rid of chronic hypoxia and become more resistant to stress and adverse environmental factors.
You will notice that your performance and endurance will become noticeably better, and you will surprise others with original ideas and discoveries. Green tea will save you from many chronic diseases and help avoid cancer, inflammation, and various allergic reactions.
Ginger not only gives drinks a spicy, warm taste, but also brings undoubted benefits to the body. It warms and improves blood microcirculation, increases metabolic rate and promotes weight loss.
This wonderful seasoning boosts immunity and makes immune cells fight infections more effectively. Green tea with ginger is especially useful for everyone during the fall and winter months and will help avoid colds and flu.
Antioxidants from the tea drink prolong youth and youth, help maintain beauty and clarity of mind even in adulthood. Your face will be cheerful and bright, fine wrinkles, age spots and skin imperfections will disappear. The hairstyle will also find a new life, becoming thicker, more manageable, shiny and voluminous.
You can buy Black Dragon Green Tea with Ginger from the Ashaindiya tea shop. Here you will find a huge collection of different types of tea from all over the planet.
Find inner harmony
To enjoy time alone with yourself, green tea with ginger and mint is suitable. For one serving you will need:
- “Chinese mint” tea - 1 teaspoon;
- ginger - 2 teaspoons;
- ice;
- water - 250 ml.
Brew tea with water at 80–85 degrees for two minutes, add grated ginger and cool. This drink is always handy when traveling. Prepare it with a reserve and pour it into a tumbler or thermos.
green tea for weight loss with ginger
Herbs for weight loss are perhaps one of the simplest and most popular ways to achieve the desired shape. The method works subject to an integrated approach to this type of recovery and mandatory consultation with a doctor. Herbs for weight loss that burn fat are usually divided into groups according to the degree of impact on the body.
For example, plants that dull the feeling of hunger act in two ways: some, when they enter the stomach, envelop its walls with mucus, causing a feeling of fullness, while other herbs simply swell inside, again causing false satiety. Spirulina algae, flax seeds or angelica officinalis, for example, have this effect.
Another group of plants helps remove excess fluid from the body. This fluid accumulates in fatty tissues. Lingonberry and horsetail leaves have just such an effect. Ordinary anise, cumin or fragrant dill contribute to overall health and the acquisition of charming forms. And herbs such as corn silk or small duckweed speed up digestion and fat burning.
Many people prefer to gain weight and maintain good health using a collection of herbs for weight loss. Such preparations can be bought ready-made, or you can prepare them yourself using a very simple recipe. Mix the beneficial plants you have chosen in the amount of one tablespoon of each type, and then take a couple of spoons of the resulting mixture and pour boiling water over it. All you need to do is leave for about twenty minutes, strain and consume two or three times a day before meals, preferably about forty minutes before meals. Each time you need to take about a glass of decoction, do not forget to dilute the decoction with water before use, according to the recipe. This way you get rid of extra pounds and restore your health for two or three months, then take a break. Repeat the “ritual” later.
Many women use senna herb for weight loss, but you need to be careful with it. Before use, be sure to consult a nutritionist, as this plant has a strong laxative effect. Senna-based laxatives are sold in pharmacies. You need to use senna decoction or tablets strictly according to the schedule suggested by the specialist without overdose, no more than one week. Otherwise, instead of healing, you may end up with a diseased liver and intestines.
Another plant with laxative properties is popular: the herb for weight loss, hellebore, which very gently, delicately clears the intestines of feces. In addition to this direct function, weed has a healing effect and relieves the symptoms of many diseases, atherosclerosis, for example, hypertension. Hellebore improves skin condition and removes heavy metal salts from the body. But do not forget that it cannot be used at night - it has zero effect. When taking a decoction of this herb according to a strict recipe, you need to stay awake and move between doses! And don’t overeat, don’t stop hellebore from rejuvenating and tidying up your body. Be careful when using hellebore, it contains poison and overdose is dangerous.
People who do not want to prepare their own decoctions or understand all the intricacies of traditional medicine can be offered herbal tea for weight loss at home. This kind of decoction is distinguished by a balanced recipe and dosage. Herbal tea can be purchased taking into account the individual needs of the body. It is easy to use and accessible to everyone. This tea is convenient to drink not only at home, but also at work, and to take with you on the road. The main thing to remember is that you need to drink this tea without buns and cakes, then in the near future the reflection in the mirror will delight you!
Known herbs that promote weight loss generally have a beneficial effect on the entire body as a whole. They improve complexion, the digestion process, and are a storehouse of vitamins and microelements. But you should always adhere to the rules for taking infusions and decoctions recommended by your doctor. Do not neglect this rule so as not to harm your health.
Grind the dry chicory root and mix it with burdock root in equal proportions. These plants work not only as appetite suppressants, but also as metabolism improvers. Drink in the morning on an empty stomach and before dinner. Dandelion tea has a similar effect; brew dandelion and burdock in a 1:3 ratio; drink chilled after every meal. Brew a spoonful of dry wormwood in a glass of hot water and add honey to it. This collection helps speed up the removal of food waste from the body and cleanse the intestines. Drink two cups every day. If you need to eliminate bile from the body, brew corn on the cob. For 5 liters of water, half a kilogram of stigmas. If it is not possible to use corn, then drink immortelle or milk thistle tea.
To speed up your metabolism, drink natural coffee substitutes: lemon plant root, chicory, echinacea flower decoction, ginseng root. Ginger helps a lot; it not only stimulates the acceleration of food digestion, but also removes old fat deposits. For half a liter of water you will need half a plant root, cut the component into slices, you can also add green tea and an apple to the composition. Brew in hot water, but not boiling water, drink warm before eating. Natural infusions, which include herbs and seeds, help with weight loss better than any effective diet. In particular, anise tincture. To prepare it, pour half a glass of anise grains with half a liter of pure alcohol or high-quality vodka, leave in a dark place for a week, then drink a teaspoon before meals.
There are also good reviews about the tincture of juniper herb or hot pepper for weight loss; these remedies do not allow the body to absorb excess fat and carbohydrates, just like medicinal herbs that suppress appetite. To prepare an alcoholic tincture from juniper berries, you need to put 10 berries in a half-liter bottle of vodka, seal the container and place in a dark place for 14 days. Afterwards, strain the product, dilute a teaspoon in teas and decoctions, and drink before meals.
Be beautiful, healthy and do not forget that losing weight is a complex process that will not happen only thanks to herbs. You need proper nutrition, food with the right caloric content and increased physical activity.
Tea legend, cinnamon and ginger
To taste the legend, we suggest preparing tea with cinnamon and ginger based on the legendary Da Hong Pao. For one serving you will need:
- Da Hong Pao tea - 2 teaspoons;
- ginger - 50 g;
- cinnamon - 2 sticks;
- water - 250 ml.
Cut the ginger into 1-2 cm pieces, cover with water and place on low heat. Remove without bringing to a boil. Brew Da Hong Pao with the resulting decoction, add cinnamon sticks to the cup and let it brew for 3 minutes.
Spices will highlight the natural shades of dark oolong and make its taste deeper. In combination with cinnamon and ginger, Da Hong Pao improves digestion and metabolism even more effectively.
Ginger for immunity
Ginger root has strong immunomodulatory properties , it stimulates metabolism, fights fungal spores, reduces the activity of pathogenic bacteria, thereby eliminating inflammatory processes in organs and tissues. It naturally cleanses blood vessels of cholesterol plaques and promotes the production of antibodies in the blood to harmful bacteria and viruses.
Due to the presence of a large number of vitamins and microelements, ginger strengthens the immune system, tones it, improves mood, and has a therapeutic effect.
For a fun weekend
Are you going to have a fun weekend out of town? Use the recipe for hibiscus tea with rose hips and ginger. For one serving you will need:
- Royal Hibiscus tea - 2 teaspoons;
- ginger - 1 teaspoon;
- rose hips - 1 tablespoon;
- water - 250 ml.
Pour hot water over the rose hips and ginger and let steep for 10-15 minutes. Brew hibiscus with this infusion, wait 3-5 minutes and strain. This drink is also suitable for children - it does not contain caffeine.
How to choose fresh ginger in the store
High-quality, fresh ginger has the following characteristics:
- it has a light, golden color and shines beautifully . If you choose matte ginger with a dark peel or a blue tint, you may end up with a bitter product that contains far fewer nutrients than fresh ginger;
- there should be no traces of mold on the root surface . Ginger with black fungus is not suitable for consumption;
- the smell should be pleasant and fresh . Products that smell damp should be avoided;
- The rhizome should be hard, smooth, with a thin skin . The fruit becomes soft when it withers. Also, you should not buy ginger if potato-like “eyes” appear on it, the peel has become dense and thick;
- when choosing, you should give preference to thick, fleshy shoots, they contain the maximum amount of vitamins, micro-, macroelements.
